My Gochujang Marinade

If you are craving for a different flavor of samgyupsal when you're having a samgyupsal party (well, it is common knowledge that when doing samgyupsal plain pork is used), why not you try out my gochujang marinade?

Gochujang marinade by Sanegeal Farmhear

In a small bowl mix well: 

• 2-3 tablespoons of Maeil Gochujang
• 2 tablespoons soy sauce
• 1 and 1/2 tablespoon brown sugar
• 1 tablespoon sesame oil
• a dash of fine black pepper
• 1 clove of crushed garlic

Adjust according to your preference. I used this mixture for 500 grams of bacon sliced pork. Leave the marinade with the meat for at least 30 minutes to an hour. Grill until cooked. Enjoy!